The fight for fast food burger supremacy is a fierce one. We’ve got BK, Maccas, Wendy, Carl and Sanders battling it out on our turf, along with Burgerfuel, Eat Burger and Goneburger dishing up three very different renditions in the made-to-order fast-casual space. Burger Wisconsin is a precariously missing player here; a homegrown chain of grills with history spanning almost 30 years, they claim to be the first burger kitchen to serve bacon and avocado in a sandwich, which is no small claim. They have branches and franchises located in Auckland, Wellington, Christchurch, The Bay, The Other Bay, and Gisborne, (Yeah, Gisborne,) but it’s been many a years since they’ve closed down in the City of the Future, long before I ever moved here, and no news on if or when it will be returning.
So on our recent excursion to Auckland, we decided to have a crack at their burgers and see if it’s all the hype is real, and whether we need to start stopping people on the street to gather signatures for a petition to bring back a BW to Hamilton. Continue reading “Burger Wisconsin: From Auckland With Love, Part 2”